OKAMOTO, K. Dietary Patterns and Risk of Amyotrophic Lateral Sclerosis: A Case-Control Study in Japan. Journal of Neurology and Epidemiology, [S. l.], v. 5, p. 1–6, 2017. DOI: 10.12974/2309-6179.2017.05.01. Disponível em: https://savvysciencepublishers.com/index.php/jne/article/view/485. Acesso em: 15 mar. 2025.