Kul, R., M. Ekinci, M. Turan, and E. Yildirim. “Impact of Biochar on Growth, Physiology and Antioxidant Activity of Common Bean Subjected to Salinity Stress”. Global Journal Of Botanical Science, vol. 9, June 2021, pp. 8-13, doi:10.12974/2311-858X.2021.09.2.