KUSVURAN, S.; KIRAN, S.; ALTUNTAS, O. Influence of Salt Stress on Different Pepper Genotypes: Ion Homeostasis, Antioxidant Defense, and Secondary Metabolites. Global Journal Of Botanical Science, [S. l.], v. 9, p. 14–20, 2021. DOI: 10.12974/2311-858X.2021.09.3. Disponível em: https://savvysciencepublishers.com/index.php/gjbs/article/view/54. Acesso em: 15 mar. 2025.